
Sourcing LOCALLY to create products Southern Californians can be PROUD of
OUR PROGRAMS

Early Childhood Education:
We believe in supporting preschools with family style, from scratch specialized meal programs

Charter Schools:
We work with multiple charter schools throughout San Diego County to create a National Lunch Program Program that works best for their students.

Private Schools:
We create personalized food programs with involvement from the parents to ensure quality and creativity are served daily.

School Districts:
We support local school districts, with the assistance of their food service directors, to create school year break programs or supper programs.

Child & Adult Care Afterschool Programs:
We work with local non profits, community partners, and school programs to provide supper meals to low income families within our community.
OUR FOOD

Meals Made FRESH from LOCALLY Sourced FOOD
Locally sourced ingredients utilized daily
Our staff begins cooking all of our meal programs at 4:00 am daily to ensure the highest quality
All menus are created with our Registered Dietitians to ensure a USDA compliant meal program
We’re a 100% nut-free facility, because your child’s safety comes first. We believe parents should always know exactly what’s in their children’s meals, so we make it simple to view the full list of ingredients and nutritional details for everything we serve. It’s our way of giving you complete transparency—and the confidence that every bite is safe and wholesome.





